Dairy-Free Ice Cream and more!
Purely Decadent provides gluten and dairy free products!
http://www.purelydecadent.com/
I've tried the Chocolate Coconut Milk Ice cream.
Fred Meyers and Gooseberries has these products.
Thursday, May 7, 2009
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About Natalie
I've been gluten-free (and dairy-free) since March 2009. I'm feeling healthier then I have in over a year, but it's taken some time to get used to the idea of not eating gluten. Especially since I love to bake and cook.
When I first found out about my food allergies, I was pretty discouraged. I wasn't aware of gluten-free alternatives that are available to people. I am now. Eating gluten-free has opened up a whole new variety of tastes and flavors. There are many gluten-free flours that you can use: white and brown rice flours, tapioca, quinoa, sorghum, millet, and more!
I want to provide you with gluten-free recipes, recipes that I've tested. Eating gluten-free is hard at first, but it's starting to get easier. Why? You'll find out when you try these recipes.
When I first found out about my food allergies, I was pretty discouraged. I wasn't aware of gluten-free alternatives that are available to people. I am now. Eating gluten-free has opened up a whole new variety of tastes and flavors. There are many gluten-free flours that you can use: white and brown rice flours, tapioca, quinoa, sorghum, millet, and more!
I want to provide you with gluten-free recipes, recipes that I've tested. Eating gluten-free is hard at first, but it's starting to get easier. Why? You'll find out when you try these recipes.
Labels
- Baking (1)
- Breads (1)
- Cake (1)
- Chocolate (3)
- Cookies (2)
- Dairy-free (8)
- Desserts (4)
- Gluten-free (8)
- Ice Cream (2)
- Lemon Bread (1)
- Peanut Butter (1)
- Recipes (1)
- Starbucks (1)
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